Monday, August 9, 2010

Pineapple Banana Slush (drink)



6 cups water
3 cups sugar
5 mashed Bananas
1 can crushed pineapple (any size)
Pineapple juice ( crushed pineapple and pineapple juice together should equal 1 quart)
3 cups orange juice
1/2 cup lemon juice
Boil 4 cups of water, add sugar, stir until dissolved. Add remaining 2 cups of water ( cold-to help cool it down quickly) Add the orange, lemon and crushed pineapple/juice and stir; then add mashed bananas and stir well. Pour into a ice cream bucket or another container and freeze until frozen. Half way through the freezing process, stir or mash!

Serve with ginger Ale or Ice cream of any flavor!


ENJOY!

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